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APPETISERS
(STARTERS) from US$3.75-$6.00
Piononos
Sweet ripe Plantain rings stuffed with
savoury beef
*Chicken Satay
Tender strips of Chicken Breast
tossed in a spicy Thai peanut sauce
Cou Cou Balls
Cou cou balls with creole salt fish
Chicken Liver Crostini
Tender Chicken Livers crispy fried
and served with hot sauce
on toasted Italian Bread
Homemade Soup de
Jure
*Fresh Caribbean Seafood
Chowder
Edge Fresh Garden Salad
& Home-Made House Dressing
Greek Salad
Romaine, lettuce, olives, tomatoes
cucumber, onions, sweet pepper
and crumbled Feta cheese
lightly coated with lemon vinagrette
PLUS NIGHTLY
SPECIALS, SUCH AS THESE DELICACIES:
*Garlic Shrimp
Medium Shrimp sauteed in herbs, garlic, spices
and olive oil with a hint of Tarragon
*Seafood Thermidor
Chunks of fresh Shrimp and Fish in
a creamy Thermidor sauce
baked in the shell
ENTREES (MAINS)
from US$10.00-$20.00
Stuffed Dolphin
Fresh filet stuffed with Pineapple, garlic,
herbs and Parmesan cheese, lightly coated
with Mozzarella, baked and crusted
with glazed Almonds
Catch of the Day
Your choice of Snapper, Dolphin,
Flying Fish or King Fish - Fried,
Steamed, Grilled or Blackened -
with choice of Passion Fruit Sauce
or Rum Glaze
*Coconut Shrimp
Medium to Large Shrimp rolled in freshly
grated Coconut, tender fried and served
with fruit slices and Mango Chutney
Fettucine Shrimp
Tender morsels of shrimp in olive
oil, herbs, and wine infused cream
sauce served on wheat or spinach Fettucine
Cheese Stuffed Chicken
Boneless chicken breast, rolled and
stuffed with Cream Cheese
and Farmhouse Cheddar
*Sirloin Steak
A choice U.S. Sirloin basted with honey mustard
glaze or grilled to your order
Chicken Nut Crumb
Boneless chicken breast pan fried
in a blend of nut crumbs and
mustard sour cream
Rasta Pasta
A blend of spiral pasta, tossed in Italian plum
tomato sauce with Julliened vegetables
Linguine Chicken
Succulent breast of chicken slivered
and lightly sauteed with fresh basil,
chives, garlic and Rose sauce
served on linguine or spinach pasta
Spaghetti &
Meatballs
Homemade meatballs and
Tomato Sauce
PLUS THESE LOBSTER
SPECIALS
(not available every evening)
*Lobster Tail Thermidor
Caribbean Lobster meat in a Thermidor
sauce baked in the shell
*Lobster & Shrimp
Salad
Tender local Lobster and Shrimp
tossed in salad greens with
Chef's special dressing
DESSERTS FROM
US$3.25-5.00
Chocolate Gateau
Layers of Chocolate Sponge filled with chocolate
and panache pecan nuts and served with
chocolate ginger sauce
Creme Brulee
Vanilla Custard crusted with
Carmelized Sugar
Tart Au Citron
Sweet Pastry Shell filled with Lemon Custard
and served on Mango Coulis
Bailey's Cheese Cake
Rich cheese cake served on
Bailey's English Cream
Fresh Baked Pies
Apple, Cherry or Blueberry Pie
Have it Ala Mode!
Bajan Lime Pie
West Indian lime custard in
chocolate coated pie shell
Mousse for Two Lovers
Dark and White Chocolate Mousse
on Raspberry Coulis
Coconut Pie
Freshly grated Bajan coconut pie
Fresh Fruit Salad
Sherbet Glass of fresh fruit and
Colombo Fat Free Soft Frozen Yogurt
Banana Crepe
Thin crepe filled with bananas
and raisins in a rum sauce
Colombo Fat-Free Soft Frozen
Yogurt
Ask server for flavor of the day
Edgewater Banana Split
Split banana, 2 scoops of
Colombo Fat-Free Soft Frozen Yogurt
and choice of yummy toppings
PLUS
INTOXICATING DESSERTS
Go Wild! Bailey's Irish
Creme,
Kahlua or Crisma (Caribbean Rum
Liqeur) served over Colombo Fat
Free Soft Frozen Yogurt
*US$2 - $5 extra charge on package menu
including some desserts
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